From five different plots in Miraflores Alta and Miraflores Baja, one of the most celebrated pagos in Sanlucar, with 80 to 90 years old Palomino vines planted at 50 to 60 meters above sea level facing west on three diffrent type... Read More
A small, family-run bodega in the coastal town of Sancluar de Barrameda since 1751, this Manzanilla comes from some of the region's best vineyards (and Sherry has some of the greatest vineyards on Earth, almost entirely pure... Read More
One of the most famous of the small bodegas in Sherry/Jerez, El Maestro Sierra was founded in 1830 by a master cooper - a rarity in the days when the Sherry business was dominated by aristocratic families, the bodega is still... Read More
Hand-crafted from the finest sun-ripened grapes, expertly blended and then matured in oak casks for a minimum of 30 years, the Rare Old Solera sherries are a true expression of some of the world’s finest and rarest wines.... Read More
Pedro Ximénez grapes are laid out in the sun after picking until they are practically raisins. After that the fermentation starts slowly and its halted to maintain all the natural sugars. The resulting wine ages in for... Read More
A fine and rare ten year old Fino that has been selected from the very small number of barrels still retaining a thin veil of flor after a decade of ageing. This additional ageing produces a Fino of atypical character; deeply... Read More
The wine for Una Palma was selected from rare casks which retained a delicate covering of flor despite being more than six years old. Bottled unfiltered and unclarified this wine is dominated by the aroma of the flor, accompanied... Read More