Straw-yellow sparkling wine whith a typical vinous scent, a light perfume and a pleasantly bitter taste, not full bodied. Produced in the hills of Conegliano and Valdobbiadene with the Charmat method. Besides being an excellent... Read More
Traditional blend of Corvina, Rondinella and Molinara. Spontaneous fermentation with 6 days skin maceration without temperature control. Aged in stainless steel. No filtering or fining and minimal added sulfur as necessary. We... Read More