Pale plus dark red with clear purple rim. The nose is warm and beginning to show an attractive complexity characterized by understated red fruits and spice along with leather and tertiary notes. The palate is composed and lighter... Read More
100% Braucol aka Fer Servadou from a parcel planted in soils rich with clay, limestone, and gravel which is then pressed after 12 days of maceration, fermented with native yeasts, and aged for 10 months in stainless steel tanks... Read More
La Maison Vairet was born following a friendship and an understanding between two people - Eric Vairet and Damien Gachot, childhood friends. They've always had a passion for wine. Moreover, Eric has been vinifying the wines... Read More