Pisco Capel is an all natural grape spirit produced in northern Chile. It is a blend of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months. It is slowly distilled with... Read More
VARIETIES 61% Cabernet Sauvignon, 23% Carmenere, 8% Syrah, 7% Cabernet Franc, 1% Merlot.
ORIGIN Cachapoal Valley.
SOIL Deep, porous decomposed granitic soil with good drainage.
CLIMATE Temperate Mediterranean climate with a marine... Read More
VARIETIES 75% Cabernet Sauvignon, 25% Cabernet Franc.
ORIGIN Millahue, Cachapoal valley.
CLIMATE Temperate Mediterranean climate with a marine inuence which moderates... Read More
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